Then come along to our next design thinking session where we will aim to unpack and uncover some of the hidden insights around the future of food. The session will be aligned with the ‘Food System Vision Prize’ with our global partner Rockefeller Foundation. With a focus on bringing our global community to develop a Vision of the regenerative and nourishing food system that they aspire to create by the year 2050.
For more information check out: https://www.foodsystemvisionprize.org/
Looking forward to seeing you on Tuesday 17th March! We are aiming to start around 6:30pm-9.30pm, Experience Haus, Unit 4 – Galaxy House, 32 Leonard Street, London, EC2A 4LZ
A social food entrepreneur and activist who is passionate about building a sustainable and circular food system by reducing food waste and ensuring access to fresh, diverse, and nutritious food for all.
18:30 - Arrivals
19.00 - Welcome
19:20 - Talk by Josephine Liang
19:50 – Design activity: Empathy maps - individual reflections, mental maps and group design
20:40 – Wrap up
20:50 – Networking
A huge thank you to our partner – Experience Haus is a leading design consultancy and training provider that helps students build their portfolio with real-world client projects. Offering the most immersive, hands-on courses in Product, Service and User Experience Design (UX).
We have limited tickets for the event - Sign up here
All ticket sales go towards drinks for the night.
Open Food Network